Heat of the Night

Ingredients

1. Ice cubes, plus crushed ice
2. 1 1/2 ounces dark rum
3. 1 1/2 ounces St-Germain elderflower liqueur
4. 3/4 ounce passion fruit nectar or juice
5. 1/4 ounce grenadine, preferably homemade

1. Fill a cocktail shaker with ice cubes. Add all of the remaining ingredients except crushed ice and shake well. Strain into a crushed ice–filled snifter.