Heat of the Night

This drink was inspired by the Avenue cocktail in the 1937 Café Royal Cocktail Book, which combined passion fruit juice and grenadine with Calvados and bourbon.

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  • Servings: makes 1 drink
KEY: Cocktail Party, Cocktails

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Ingredients

  • Ice cubes, plus crushed ice
  • 1 1/2 ounces dark rum
  • 1 1/2 ounces St-Germain elderflower liqueur
  • 3/4 ounce passion fruit nectar or juice
  • 1/4 ounce grenadine, preferably homemade

How to make this recipe

  1. Fill a cocktail shaker with ice cubes. Add all of the remaining ingredients except crushed ice and shake well. Strain into a crushed ice–filled snifter.
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