Heat of the Night

This drink was inspired by the Avenue cocktail in the 1937 Café Royal Cocktail Book, which combined passion fruit juice and grenadine with Calvados and bourbon.

cocktails Glassware Guide

Slideshow: More Rum Drinks

  • Servings: makes 1 drink

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  • Ice cubes, plus crushed ice
  • 1 1/2 ounces dark rum
  • 1 1/2 ounces St-Germain elderflower liqueur
  • 3/4 ounce passion fruit nectar or juice
  • 1/4 ounce grenadine, preferably homemade

How to make this recipe

  1. Fill a cocktail shaker with ice cubes. Add all of the remaining ingredients except crushed ice and shake well. Strain into a crushed ice–filled snifter.

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459040 recipes/heat-of-the-night-cocktails-2009 2013-12-06T23:31:50+00:00 Jeff Grdinich cocktail-party|cocktails|1 Jeff Grdinich,avenue cocktail,cafe royal cocktail book,passion fruit cocktail,calvados,bourbon drink recipes,heat-of-the-night-cocktails-2009 459040

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