We loved this dish!  The soppressata is the most overwhelming flavor of the dish.  You don't taste the ham as much but we love the strong flavors and this is so easy to make.  I didn't have pepperoncini and added some jalepeno instead.

January 30, 2008

I skipped the basil and the sesame seeds.  Easy, tasty, and looks great with the egg wash.

January 12, 2008

VERY tasty.  I skipped the basil leaves and I cannot imagine it could have been better with them.  I agree with the comment about the egg wash and sesame seeds.

January 10, 2008

I made this for my husband and he absolutely loved it.  He told me it was "restaurant quality".  Make sure to do the egg-wash and sesame seeds because it really makes it look spectacular when it comes out of the oven! 

January 7, 2008