Halekulani Melon Daiquiri

SERVINGS: Makes 1 drink

Lewers Lounge • Honolulu

This drink is based on a fancy nonalcoholic drink famed mixologist Dale DeGroff concocted at New York City's Rainbow Room. DeGroff uses orange bitters and amber rum to add spice and depth.

Plus: Ultimate Cocktail Guide

1 mint sprig
1 1/2 ounces amber rum
1/4 cantaloupe—peeled, seeded and cut into cubes, plus 1 cantaloupe wedge
1 ounce Simple Syrup
1 ounce fresh lime juice
Dash of Orange Bitters
6 ounces crushed ice

In a blender, puree all of the ingredients except the cantaloupe wedge and mint sprig. Pour into a snifter and garnish with the cantaloupe wedge and mint sprig.

Halekulani Melon Daiquiri

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