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Guava Mai Tai

Flatiron Lounge o New York City

At this Art Deco-inspired lounge, mixologist Julie Reiner hosts summertime Sunday-night tiki parties complete with her version of the mai tai.

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink

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Ingredients

  • Ice
  • 1 1/2 ounces aged rum
  • 3/4 ounce orange curaçao
  • 3/4 ounce fresh lime juice
  • 3/4 ounce fresh orange juice
  • 3/4 ounce guava nectar or juice
  • 1 1/2 teaspoons orgeat syrup
  • 1 pineapple spear

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How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the ingredients except the pineapple. Shake well, strain into an ice-filled highball glass and garnish with the pineapple spear.
Contributed By Published July 2005

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