- Chile-Glazed Hanger Steak
- Eight 8-inch flour tortillas, warmed
- 1 Hass avocado, diced
- 2 tomatoes, chopped
- 3/4 cup shredded jack cheese
- Wrap the steak slices in the tortillas. Garnish the tacos with the diced avocado, tomatoes and cheese.
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Congratulations to Mei Lin, winner of Top Chef Season 12.