RECIPE

Grilled Skirt Steak with Hot Chilean Salsa

  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: 6

  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: 6
  • FAST

Ingredients

Directions

  1. Light a grill or preheat a broiler. Season the steak with salt and brush with half the salsa. Grill or broil the steak 4 to 5 minutes per side, or until medium rare. Let stand for 5 minutes, then thinly slice the steak across the grain and serve with the remaining salsa.