Grilled Halloumi Cheese

 

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KEY: Fall, Summer, Grilling/Barbecuing, Barbecue/Cookout, Game Day, Mediterranean, Appetizers/starters, Fast, Vegetarian, Dinner, Lunch

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Ingredients

  • 2 pounds halloumi cheese, sliced 1/2 inch thick
  • Olive oil
  • Red bell pepper, diced
  • Pine nuts, toasted
  • Basil, chopped

How to make this recipe

  1. Brush the halloumi with olive oil. Grill until browned, 2 minutes per side. Top slices with olive oil, red bell pepper, pine nuts and basil.
Contributed By Published February 2008

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Mario Batali's Favorite Dried Pastas




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