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Grilled Glazed-Salmon Sandwiches with Bacon
© Con Poulos

Grilled Glazed-Salmon Sandwiches with Bacon

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  1. Grilled Glazed Salmon
  2. 4 kaiser rolls—split, toasted and buttered
  3. 4 red lettuce leaves
  4. 8 thick bacon slices, cooked until crisp
  5. 1/2 Granny Smith apple, cut into 12 thin slices
  1. Spread the remaining horseradish glaze from the Grilled Glazed Salmon on the rolls. Place a lettuce leaf, 2 crispy bacon strips and 3 slices of Granny Smith apple on each roll and set a salmon fillet on top. Close the sandwiches and serve.
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