© Wendell T. Webber
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Serves : makes 1 drink

Poleng Lounge, San Francisco Tea is an ingredient in almost all of the specialty drinks and many of the Asian-street-food-inspired dishes at this restaurant and lounge.    Cocktail Party Recipes Plus: Tea 101  

How to Make It


In a pint glass, muddle the chopped apple with the Simple Syrup. Add ice and the sake and green tea and stir well. Double strain into a chilled coupe and garnish with the apple slice.

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