- 2 ounces chilled brewed green tea
- 1 ounce
- 2 ounces chilled club soda
- 1 lime wedge
- 1 mint sprig
How to make this recipe
- Fill a pint glass with ice. Add the green tea, Ginger Syrup and club soda and stir well. Pour into a highball glass and garnish with the lime wedge and mint sprig.
Contributed By Tim Flowers Photo © Frances Janisch