Active Time
N/A
Total Time
25 MIN
Yield
Serves : Makes 2 1/4 cups
© Con Poulos

How to Make It

Step

Preheat the oven to 375°. Spread the walnuts in a pie plate and bake until toasted, 10 minutes. Let cool, then finely chop. In a bowl, mix the walnuts with the remaining ingredients and season with salt and pepper.

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