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Green Bean–and–Tomato Salad with Tarragon Dressing

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(225 people have added this recipe to their favorites.)

This supersimple bean-and-tomato salad, tossed with a tarragon-flavored dressing, is perfect for summertime picnics, like the kind Paul Virant’s mother would prepare when he was a child. “She would make tomato salad, potato salad and fried chicken the night before, so we’d have everything ready the next day,” he says.

Green Bean–and–Tomato Salad with Tarragon Dressing

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(225 people have added this recipe to their favorites.)
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Green Bean–and–Tomato Salad with Tarragon Dressing

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Green Bean–and–Tomato Salad with Tarragon Dressing

I found the dish to be uninspired, and the shallots overwhelmed the other flavors. It could be better with less olive oil and shallots, but it'll never be a dish your guests will ask you to make again.

Posted by: munger on October 25, 2009

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