My F&W

quick save (...)

Advanced Search

Rating ( 0 )
0
Rate This
Comments
Save
Go to My F&W

Greek Salad

© Quentin Bacon

Greek Salad

Contributed by Grace Parisi

SERVINGS: 12

•BASIC-EASY
•VEGETARIAN

Plus: More Vegetable Recipes and Tips

1/2 cup extra-virgin olive oil
3 tablespoons red wine vinegar
3 tablespoons lemon juice
2 tablespoons chopped oregano
1 tablespoon chopped mint
Salt and freshly ground pepper
4 romaine hearts, torn
6 medium tomatoes, cored and cut into wedges
6 kirby cucumbers, peeled and sliced 1/2 inch thick
1/2 pound feta cheese, crumbled (about 1 1/2 cups)
1 cup Gaeta olives, pitted (6 ounces)

In a small bowl, whisk together the olive oil, vinegar, lemon juice, oregano and mint. Season with salt and pepper. In a large bowl, combine the romaine, tomatoes, cucumbers, cheese and olives. Toss the salad with the dressing and serve at once.

You Might Also Like

(0)

You must be logged in to comment. or

advertisement

advertisement