Glühwein

Savor • St. Louis

Occupying a restored mansion and former mortuary, Savor is also home to Flim Flam, a theater for local magicians.

Plus: Ultimate Cocktail Guide

  • Servings: makes 8 drinks

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Ingredients

  • 1 liter fruity red wine, such as Pinot Noir
  • 1/2 cup water
  • 1/3 cup simple syrup
  • 3 whole cloves
  • 2 bay leaves
  • One 1-inch piece of cinnamon stick
  • 1 lemon, washed and sliced
  • Pinch of freshly grated nutmeg

How to make this recipe

  1. In a large saucepan, combine all of the ingredients and bring to a simmer. Cook the mixture over moderate heat for 5 minutes, then remove from the heat and let steep for 30 minutes. Strain the mulled wine, rewarm over low heat and ladle into mugs.






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