Ginger Syrup

Use this infused syrup to make the Coffee-Ginger Shakerato mocktail.

 

Slideshow: More Ginger Recipes

 

  • Total Time:
  • Servings: Makes 3/4 cup

Related Video

More Videos
Cocktails for Election Night 2016

Ingredients

  • 1 ounce fresh ginger, peeled and thinly sliced
  • 1/2 cup water
  • 1/2 cup sugar

How to make this recipe

  1. In a small saucepan, combine all of the ingredients and simmer until the sugar has dissolved. Cover and steep for 20 minutes. Strain the syrup into a jar and let cool. Use right away or refrigerate for up to 1 month.
Contributed By Published November 2011





457945 recipes/ginger-syrup-john-benjamin-savary 2013-12-06 John Benjamin Savary tastemaker|nonalcoholic-drinks|make-ahead november-2011,john benjamin savary,ginger syrup,flavored syrup,cocktail ingredient,drink ingredient,homemade sweetener recipes,ginger-syrup-john-benjamin-savary 457945
Close