Ginger Syrup

Use this syrup to make Ginger-Mint Lemonade.

Slideshow: More Nonalcoholic Drinks

  • Servings: MAKES 12 OUNCES

Related Video

More Videos
How to Perfectly Toast Buns on the Grill


  • One 2-inch piece of ginger, peeled and sliced
  • 1 cup water
  • 1 cup sugar

How to make this recipe

  1. In a saucepan, combine the ginger, water and sugar and bring to a boil. Remove the pan from the heat, stir to dissolve the sugar, then set aside to cool. Strain the syrup and refrigerate, covered, for up to 1 week.

457930 recipes/ginger-syrup-cocktails-2006 2013-12-06T23:28:10+00:00 Cocktails 2006 sauces-and-condiments|make-ahead ginger syrup,drink mixer,cocktail mixer,flavored syrup,simple syrup recipes,ginger-syrup-cocktails-2006 457930