Ginger-Lime Syrup

Use this syrup to make the Ginger Margarita.

Plus: Ultimate Cocktail Guide

  • Servings: Makes 8 ounces of syrup

Related Video

More Videos
How to Poach Eggs in a Strainer

Ingredients

  • 1 cup peeled and sliced fresh ginger
  • 8 ounces fresh lime juice
  • 1 cup sugar
  • 1/4 stalk lemongrass, smashed and chopped

How to make this recipe

  1. In a small saucepan, combine all of the ingredients and bring to a boil, stirring to dissolve the sugar. Transfer the mixture to a blender and puree. Strain, let cool and refrigerate, covered, for up to 1 week.






457963 recipes/ginger-lime-syrup-cocktails-2006 2013-12-06T23:28:18+00:00 Cocktails 2006 fall|winter|sauces-and-condiments|make-ahead spice market,simple syrup,ginger lime syrup,infused syrup,drink mixer recipes,ginger-lime-syrup-cocktails-2006 457963
Close

Aggregate Rating value: 5

Review Count: 6049

Worst Rating: 0

Best Rating: 5

Advertisement
Advertisement
Advertisement
Advertisement
Advertisement