Active Time
25 MIN
Total Time
40 MIN
Yield
Serves : makes 1 cup

How to Make It

Step

In a small saucepan, combine the ginger, lime juice and sugar and bring to a boil. Boil for 2 minutes. Let cool to warm, then puree in a blender. Pour the puree into a fine strainer and press on the ginger to extract as much syrup as possible.

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