Ginger-Infused Vodka

Use this vodka to make the Pear-adise cocktail.

Plus: Ultimate Cocktail Guide

  • Servings: makes 8 ounces

Related Video

More Videos
How to Poach Eggs in a Strainer

Ingredients

  • 4 ounces fresh ginger, peeled and diced
  • 1 cup vodka

How to make this recipe

  1. In an airtight container, cover the ginger with the vodka. Refrigerate for 3 days, then strain into another container. Refrigerate for up to 2 weeks.






457960 recipes/ginger-infused-vodka-cocktails-2007 2013-12-06T23:28:15+00:00 Cocktails 2007 fall|cocktail-party|cocktails|make-ahead ginger infused vodka,infused vodka,vodka recipe,ginger grove,mayfair hotel and spa recipes,ginger-infused-vodka-cocktails-2007 457960
Close