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Ginger-Infused Vodka

  • Contributed by Cocktails 2007
  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: makes 8 ounces

Recipe: Ginger-Infused Vodka

  • MAKE-AHEAD

Ingredients

  1. 4 ounces fresh ginger, peeled and diced
  2. 1 cup vodka
  1. In an airtight container, cover the ginger with the vodka. Refrigerate for 3 days, then strain into another container. Refrigerate for up to 2 weeks.
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