Active Time
N/A
Total Time
45 MIN
Yield
Serves : 4
© Con Poulos

How to Make It

Step 1    

Finely grate the ginger into a fine sieve set over a bowl. Press the juice from the ginger; you should have 1/3 cup. Discard the solids. Whisk in the honey and a generous pinch each of salt and pepper.

Step 2    

Light a grill and oil the grate. In a large bowl, toss the chicken with the 2 tablespoons of oil 
and season generously with salt and pepper. Grill over moderate heat, turning, until lightly browned on both sides, about 7 minutes. Continue to grill, turning and brushing with the ginger-honey mixture occasionally, until lightly charred and cooked through, about 8 minutes longer. Transfer to another large bowl and toss with the peanuts and cilantro. Serve with lime wedges.

Suggested Pairing

Crisp and aromatic ale.

You May Like

Aggregate Rating value: 5

Review Count: 4

Worst Rating: 0

Best Rating: 5

Author Name: @CyanAirBalloon

Review Body: Those wings look great!! It is packed with amazingly flavored ginger and honey. I love it! Thanks for this awesome recipe! 

Review Rating: 5

Date Published: 2016-07-12

Author Name: @OliveCupcake

Review Body: Impressive! I just came across your recipe and it looks delicious. The peanuts and cilantro is just perfect finishing for the dish.. Nice idea..

Review Rating: 5

Date Published: 2016-07-12

Author Name: @PurpleCupcake

Review Body: I am a straight foodie and those chicken wings were tempting to me for life.. excellent recipe!

Review Rating: 5

Date Published: 2016-07-12

Author Name: Fuzzytop

Review Body: This is "Rated" based only on reading the recipe; sounds delicious.  I might add a dash of Sriracha or sambal oelek to the ginger-honey mixture.

Review Rating: 5

Date Published: 2016-07-12