Beer, an increasingly popular mixer, adds carbonation and a pleasant funkiness to cocktails. The apricot ale here offers fruitiness, too.
Slideshow: Pitcher Drinks
In a pitcher, combine all of the ingredients except the ale, ice and mint sprigs and stir until the maple syrup is dissolved. Refrigerate until chilled, about 1 hour.
Add the apricot ale to the pitcher and stir well. Pour into 8 ice-filled highball glasses and garnish with mint sprigs.
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