Garlic Rice

• Recipe by Jennifer Aranas

Ingredients

1. 2 tablespoons Asian sesame oil
2. 1 tablespoon minced garlic
3. 4 cups cooked long-grain rice
4. Salt and freshly ground pepper
5. 3 tablespoons chopped cilantro 

Directions

1. Heat the oil in a large skillet. Add the garlic and cook over low heat until fragrant, about 3 minutes. Add the rice, stirring, until combined. Season with salt and pepper. Transfer to a bowl, sprinkle with the cilantro and serve.