Garlic Mayonnaise

Use this garlicky mayonnaise to top Steven Satterfield's White Bean Stew.

Slideshow:More Hearty Stews

  • Servings: Makes about 1/2 cup

Ingredients

  • 1/2 cup mayonnaise
  • 2 garlic cloves, minced
  • 1 tablespoon freshly squeezed lemon juice
  • 1/2 teaspoon dry mustard
  • Salt

How to make this recipe

  1. In a bowl, whisk the mayonnaise, garlic, lemon juice and mustard; season with salt.

Make Ahead

The garlic mayonnaise can be refrigerated for up to 2 days.

Contributed By Photo © John Kernick Published March 2011

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469819 recipes/garlic-mayonnaise 2013-12-06T23:27:32+00:00 Steven Satterfield sauces-and-condiments|basic-easy|fast|make-ahead|no-cook march-2011,steven satterfield,garlic mayonnaise,garlic condiment recipes,garlic-mayonnaise 469819

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