Nacional 27 · Chicago
For mixologist Adam Seger, this drink evokes memories of the Bananas Foster at Brennan's Restaurant in New Orleans. He makes sure a version of the dessert is on the menu wherever he works.
More Frozen Drink Recipes
In a blender, combine all of the ingredients except the garnishes and blend until smooth. Pour into chilled mugs and garnish each drink with a pinch of grated nutmeg and a cinnamon stick.