- SERVINGS: 8 drinks
Mixing cocktails one by one is exceedingly impractical at a big party. Instead, F&W's Nick Fauchald suggests this pitcher drink.
- 2 cups Sauvignon Blanc
- 1 cup gin
- 3/4 cup fresh grapefruit juice
- 1/4 cup maraschino liqueur
- 1/4 cup simple syrup
- Lemon twists, for garnish
- Fill a pitcher with ice. Add the wine, gin, juice, liqueur and simple syrup. Stir well and strain into 8 chilled cocktail glasses. Garnish each drink with a lemon twist.
Add a Comment
Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.