Fried Green Tomatoes with Bacon Vinaigrette and Warm Frisée
Any good bacon is wonderful in this tart, smoky and rich salad, but Joe Vitale especially likes the applewood-smoked kind from Nueske's in Wisconsin (nueskes.com). "It's probably the best bacon you'll ever find," he says. For him, the subtle, sweetly smoky applewood flavor beats alder or hickory.
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