Active Time
N/A
Total Time
15 MIN
Yield
Serves : Makes 4 drinks
© John Kernick

How to Make It

Step 1    Make the Bloody Mary

In a bowl, toss the celery with the onion, tomato, lemon zest and juice and season with salt. Refrigerate while you make the drinks.

Step 2    Make the Bloody Mary

In a blender, puree the tomatoes, vodka, ice, tomato paste, chile and celery salt; pour into glasses. Spoon the garnish on top, add a celery rib and chile to each glass and serve.

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