RECIPE
- SERVINGS: 1
Ingredients
- Ice
- 4 ounces club soda
- 1 1/2 ounces peach nectar
- 1 ounce cranberry juice
- 3/4 ounce fresh grapefruit juice
- 1/2 ounce fresh lime juice
- 1/2 ounce Simple Syrup
- 2 dashes of Angostura bitters
- 2 thyme sprigs
Directions
- Fill a cocktail shaker with ice. Add all of the remaining ingredients except 1 thyme sprig and shake well. Strain into an ice-filled highball glass and garnish with the remaining thyme sprig.
- Published May 2006
MARKETPLACE


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