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Serves : MAKES 4 CUPS
© Jonelle Weaver

How to Make It

Step

In a bowl, combine the tomatoes with the onion, cilantro, chiles, garlic and lime juice. Season with salt and pepper and stir. Let stand at room temperature for 20 minutes before serving.

Suggested Pairing

The lime accents and spiciness of this tomato salsa point to a relatively simple, bright, cooling lager from Mexico.

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