© Antonis Achilleos
Active Time
N/A
Total Time
20 MIN
Yield
Serves : Makes 40 ravioli

Use this filling to make Easy Ravioli.    Great Fresh Pasta Recipes  

How to Make It

Step

In a large bowl, combine the ricotta with the Fontina, mozzarella and Parmigiano-Reggiano and season with salt and pepper. Add the egg and stir until incorporated.

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