All the cocktails at this Spanish tapas restaurant are named after Pedro Almodóvar films. In this case, the "secret" is rose-scented syrup.
Plus: Ultimate Cocktail Guide
One 3-inch piece of cucumberpeeled, seeded and diced, plus 1 cucumber
1/2 ounce rose syrup
1 1/2 ounces gin
1/2 ounce fresh lime juice
1 ounce chilled club soda
How to Make It
In a cocktail shaker, muddle the diced cucumber with the rose syrup. Add ice and the gin and lime juice. Shake well; strain into an ice-filled highball glass. Stir in the club soda; garnish with the cucumber wheel.
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