Flower of My Secret

Amada • Philadelphia

All the cocktails at this Spanish tapas restaurant are named after Pedro Almodóvar films. In this case, the "secret" is rose-scented syrup.

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink

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  • One 3-inch piece of cucumber—peeled, seeded and diced, plus 1 cucumber wheel
  • 1/2 ounce rose syrup
  • Ice
  • 1 1/2 ounces gin
  • 1/2 ounce fresh lime juice
  • 1 ounce chilled club soda

How to make this recipe

  1. In a cocktail shaker, muddle the diced cucumber with the rose syrup. Add ice and the gin and lime juice. Shake well; strain into an ice-filled highball glass. Stir in the club soda; garnish with the cucumber wheel.

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