Active Time
Total Time
10 MIN
Serves : 8

How to Make It

Step 1    

In a blender or food processor, puree the raspberries with the sugar and 4 ounces cold water. Transfer the raspberry syrup to a jar, cover and refrigerate overnight.

Step 2    

Strain the syrup into a pitcher, then stir in the bourbon, grapefruit juice, lime juice and bitters. Refrigerate until chilled, about 2 hours.

Step 3    

Stir the drink, then pour into 8 chilled ice-filled collins glasses. Stir 2 ounces of club soda into each drink and garnish with the grapefruit twists.

You May Like

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5