Instead of making cocktails one at a time, borrow a mixology trend: Premix them in batches and serve in small bottles. This aromatic cocktail is made with gin, Yellow Chartreuse, pine liqueur and fresh lime juice.
Plus: Great Cocktail Recipes
18 ounces gin
6 ounces Yellow Chartreuse
6 ounces Zirbenz (pine liqueur)
6 ounces strained fresh lime juice
18 ounces water
How to Make It
Combine the ingredients in a pitcher and stir well. Pour into 12 small bottles and chill for at least 4 hours, until very cold. Serve with small rosemary sprigs.
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