"I'd always wanted to name a drink after the 1959 British beatnik movie Expresso Bongo," says Jeff Berry. After years of experimenting with syrups, he finally realized that actual coffee and fruit juices delivered the flavor he wanted.
Slideshow: Coffee Drinks
2 ounces amber rum, preferably Barbados
3/4 ounce Simple Syrup
1/2 ounce fresh lime juice
1/2 ounce fresh orange juice
1/2 ounce passion fruit nectar or juice
1/2 ounce chilled brewed espresso
1/4 ounce unsweetened pineapple juice
How to Make It
Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Pour (don't strain) the drink into a chilled double rocks glass.
You May Like
Sign Up for Our Newsletter
Keeping you in the know on all the latest & greatest food and travel news, and other special offers.