El Gato Negro

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Yield
Serves : makes 1 drink

Ingredients

  • Ice
  • 2 ounces tawny Port
  • 1 ounce crème de mûre (blackberry liqueur)
  • 2 ounces vodka
  • 1 lemon twist and 1 brandied cherry

How to Make It

Step

Fill a cocktail shaker with ice. Add the port, crème de mûre and vodka. Stir well and strain into a chilled coupe. Garnish with the twist and cherry.

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