El Deh Effe

Sponsored Recipe: This creative tequila cocktail gets a subtly spicy kick from a jalapeño-infused agave syrup; vermouth and amaro add complexity.

Slideshow: Tequila Drinks
  • Total Time:
  • Servings: Makes 1 drink
  • Time(Other): Plus cooling time

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  • 2 dashes Angostura bitters
  • 1/4 ounce jalapeño-infused agave (See Note)
  • 1/2 ounce Nonino Amaro
  • 3/4 ounce Noilly Prat vermouth
  • 2 ounces Patron Roca Reposado
  • Ice

How to make this recipe

  1. Combine all ingredients in a mixing glass. Add ice and stir. Strain into a cocktail coupe and serve immediately.


Jalapeño-infused agave: Steep diced jalapeños in hot water for 5 minutes. Test to make sure you have achieved the desired level of heat; if not, allow it to sit longer, tasting every minute. Strain the jalapeños, and discard. Stir the jalapeño water into the agave nectar and chill.

Photo © Patrón Published June 2014

507547 recipes/el-deh-effe 2014-12-01T17:52:55+00:00 cocktail-party|cocktails|1|web-exclusive|cocktail-app|creative|cocktail-app|cocktail-app-deleted|tequila-&-mezcal june-2014,Tequila,Vermouth,Amaro recipes,el-deh-effe 507547

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