© Todd Porter & Diane Cu
Active Time
N/A
Total Time
15 MIN
Yield
Serves : 4 to 6

It doesn’t get much simpler than this 15-minute dish, which combines fresh, creamy avocado with lime juice, tomato and cilantro for a crowd-pleasing classic. Slideshow: Great Guacamole Recipes

How to Make It

Step 1    

In a bowl, mash the avocado with a fork until it is nearly at your desired consistency. Stir in the lime juice, cilantro, salt and pepper.

Step 2    

Gently fold in the tomatoes. Serve immediately or else press a piece of plastic wrap flush into the top of the guacamole, refrigerate and serve preferably within 24 hours.

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