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Yield
Serves : TWO 12-OUNCE DRINKS

How to Make It

Step

Cut 2 thin slices from the center of the kiwano; reserve for garnish. Scoop out the seeds from the kiwano halves and place them in a blender. Add the remaining ingredients and whir on high speed until smooth. Pour the drink into 2 highball glasses. Garnish with a slice of kiwano.

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