Dirty Hoppin' John
Hoppin' John, a black-eyed pea dish said to have been invented by slaves, appears on holiday tables throughout the South. In his version, Bobby Flay combines black-eyed peas with another Southern staple, dirty rice (white rice with chicken livers). This dish is particularly tasty when doused in a vinegary hot sauce.
Slideshow: More Recipes From Bobby Flay