Dill Sauce

This creamy, mayonnaise-based dill sauce is delicious with anything from fish cakes to steamed vegetables.

 

Slideshow: More Recipes Featuring Dill

 

  • Servings: Makes 1 Cup
KEY: Sauces & Condiments, Fast, Make Ahead, No-Cook

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Ingredients

  • 1 cup reduced-fat vegan mayonnaise or regular mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1/4 cup chopped dill
  • Sea salt

How to make this recipe

  1. In a bowl, whisk the mayonnaise with the lemon juice and dill and season with salt. Refrigerate until ready to serve.
Photo © Paul Costello Published March 2012

Related Video

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How to Make Winter Tian




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