- 2 ounces dark rum, preferably Gosling's
- 1/2 ounce fresh lime juice (optional)
- 1 candied ginger slice
- 3 ounces chilled ginger beer
- 1 lime wheel
How to make this recipe
- Fill a cocktail shaker with ice. Add the rum and lime juice and shake well. Strain into an ice-filled collins glass. Stir in the ginger beer. Skewer the ginger slice and lime wheel and garnish the cocktail.
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