- Ice
- 1 1/2 ounces gin
- 1 1/2 ounces fresh white vermouth
- 2 dashes orange bitters, such as Regans'
- 1 lemon twist, for garnish
- Fill a cocktail shaker or pint glass with ice. Add the gin, vermouth and bitters and stir until chilled. Strain into a chilled martini glass or coupe. Garnish with the twist and serve.