Crushed Sugar Cookie Halloween Ice Cream Sundae

This simple Halloween sundae can be assembled in less than 5 minutes. Feel free to use any variety of ice cream or cookies you fancy.

  • Total Time:
  • Servings: 4

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  • 3 pints vanilla ice cream
  • 1 1/2 cups vanilla wafer sugar cookies, crushed
  • 1 1/2 cups chocolate syrup, such as Fox’s U Bet
  • Orange and black confectionery sprinkles, for garnish

How to make this recipe

  1. Scoop 1/2 cup of the vanilla ice cream into four tall glasses. Top with 2 tablespoons of the crushed cookies and 2 tablespoons of the chocolate syrup. Repeat the layering twice more, finishing with a layer of cookies and syrup. Garnish the top with the sprinkles and serve.

Photo Abby Hocking / Food & Wine

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