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Crunchy Baked Potatoes With Maldon Salt

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Harvested by hand from the waters off Essex, England, Maldon sea salt crystals have a great crunch and a remarkably subtle, briny flavor. Uncomplicated foods, such as baked potatoes show it off to its best advantage.

Crunchy Baked Potatoes With Maldon Salt

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(51 people have added this recipe to their favorites.)
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Crunchy Baked Potatoes With Maldon Salt

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Crunchy Baked Potatoes With Maldon Salt

This extremely simple recipe is now one of my favorite ways to serve potatoes. Delicious!

Posted by: TSNOOK1962 on April 29, 2009

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