Creole Old-Fashioned

To give a luxurious silky texture to cocktails, this simple syrup (a syrup made by dissolving sugar in water) is thickened slightly with xanthan gum.

  • Servings: 1 drink

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Ingredients

  • 1 ounce Cognac
  • 1 ounce Demerara rum (see Note)
  • 1 teaspoon Xanthan Simple Syrup
  • Dash of Angostura bitters
  • Dash of orange bitters
  • Orange twist, for garnish

How to make this recipe

  1. Fill a rocks glass with ice. In a cocktail shaker, stir together the Cognac, rum, simple syrup and both bitters. Pour into the rocks glass and garnish with the orange twist.

Notes

Demerara rum is a type of dark rum made in Guyana.

Published July 2012





459766 recipes/creole-old-fashioned 2013-12-06T23:22:12+00:00 cocktails|1 july-2012 recipes,creole-old-fashioned 459766
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