Active Time
N/A
Total Time
20 MIN
Yield
Serves : 4

How to Make It

Step

In a large saucepan, melt the butter. Add the onion and thyme and cook over high heat until lightly browned, about 5 minutes. Add the soup and jerk paste and season with salt and pepper. Bring to a boil and simmer for about 5 minutes. Add the shrimp and cook just until pink and curled, about 3 minutes. Stir in the scallions and some rice and serve with lime wedges.

You May Like

Aggregate Rating value: 5

Review Count: 5680

Worst Rating: 0

Best Rating: 5