Creamy Herb Dressing

This delicious dressing has no fat.

Slideshow: Terrific Green Salads

  • Servings: MAKES 1 CUP

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  • 1/4 pound silken tofu (2-inch cube)
  • 1/4 cup watercress leaves
  • 1/4 cup mixed herbs, such as basil, parsley and dill
  • 1 scallion, cut into 1-inch lengths
  • 2 tablespoons white wine vinegar
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon water
  • 1 teaspoon Dijon mustard
  • Salt

How to make this recipe

  1. In a blender, puree all of the ingredients until smooth.


1 tablespoon Calories 5 kcal, Total Fat 0.2 gm, Saturated Fat 0 gm.

Salad Match Romaine or other crisp lettuce.

Contributed By Published July 2001

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