Commodore 64

Jason Chan • Seamstress, Melbourne

This predinner drink is Chan's orange-infused variation on the Commodore No. 2 (bourbon, crème de cacao, lemon juice and grenadine) from the 1935 Old Waldorf-Astoria Bar Book.

cocktailsGlassware Guide


Slideshow: Cocktail Party Recipes


  • Servings: Makes 1 drink


  • Ice
  • 1 1/3 ounces bourbon
  • 2/3 ounce white crème de cacao
  • 2/3 ounce fresh lemon juice
  • 2/3 ounce fresh orange juice
  • 1/2 ounce grenadine
  • Dash of Fee Brothers Old Fashion bitters or Angostura bitters
  • 1 orange wedge, for garnish

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the garnish and shake well. Strain into an ice-filled rocks glass and garnish with the orange wedge.

Contributed By Photo © Tina Rupp Published September 2010

Related Video

More Videos
How to Make a Boozy Watermelon Slushy

495319 recipes/commodore-64 2013-12-06T23:20:24+00:00 Jason Chan cocktail-party|cocktails|1|cocktail-app|updated|cocktail-app|whiskey september-2010,jason chan,seamstress,bourbon cocktail,commodore 64,commodore no. 2,old waldorf-astoria bar book,orange cocktail recipes,commodore-64 495319

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5