- 1 ounce rye whiskey, such as Old Overholt
- 1 ounce Carpano Antica Formula or other sweet vermouth
- 1 ounce Cynar
- 1 large ice cube
- 1 lemon twist and a small pinch of salt (optional), for garnish
How to make this recipe
In a chilled double rocks glass, combine the whiskey, vermouth and Cynar. Add the large ice cube and stir well. Pinch the lemon twist over the drink and add to the glass. Garnish with the pinch of salt.