My F&W
quick save (...)
Citrus Scandi
© Lucas Allen

Citrus Scandi

  • TOTAL TIME: 5 MIN
  • SERVINGS: 1

Kathy Casey pairs this drink with raw oysters. She puts a little aquavit in a small mister and spritzes the shucked oysters just before serving them.

  1. 1 orange wedge
  2. 1 1/2 ounces vodka
  3. 1/4 ounce aquavit
  4. 1/4 ounce Cointreau or other triple sec
  5. 3/4 ounce fresh grapefruit juice
  6. 1/4 ounce Simple Syrup
  7. Ice
  8. 1 orange twist
  1. Squeeze the orange wedge into a cocktail shaker, drop it in, then add the vodka, aquavit, Cointreau, grapefruit juice and Simple Syrup. Fill the shaker with ice and shake well. Strain into a chilled coupe or 2 shot glasses; pinch the orange twist over the drink and discard.
YOU MIGHT ALSO LIKE

Ratings

Average Rating

(0)

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    You might also like
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.

    Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.